㊗️各位教友Merry Christmas🎄 🎊🍾🎈⛄️🎅❄️教煮最鍾意BBQ,聖誕節梗係要BBQ啦!過時過節一定要食好D,教煮都唔例外,起大埔街市買咗隻5斤幾重長腳蟹嚟玩,洗乾淨放尿後,放起蒸爐蒸30分鐘就攪掂,方便快捷又鮮甜!陣陣海水味擁晒出嚟!真係正到爆😋😋😋#教煮最愛bbq#教煮最愛聖誕節#長腳蟹好乸大隻#尹食教煮 Tags: 20 comments 155 likes 0 shares Share this: 尹食教煮 About author not provided 食譜《古早.味道》作者 Le Cordon Bleu Tokyo Pastry Diploma 12695 followers 12200 likes "https://patisseriejoanna.com/" View all posts